Inside the Mind of Critic Michael Bauer at The Culinary Institute of America at Copia

March 18 @ 2:30 pm - 4:00 pm

| $80.12
  • This event has passed.
, ,
Join us for a very candid conversation with acclaimed San Francisco Restaurant Critic Michael Bauer. In this interactive program, Mr. Bauer will share his thoughts about his process, the current Bay Area restaurant scene and what it takes to succeed as a great restaurant. He will also share insights on trends and his picks for the very best restaurants and chefs for the year.

Attendance will be limited to 100 guests.

Related Events

Feb 4 – Dec 31

Art Exhibit

Blues to Psychedelia at…

Blues to Psychedelia by husband and wife artists Harold and Peggy Francis is on display…

August 30

Cooking Class

Farmer’s Market Tour &…

Join Julie for an insider's tour of the Napa Valley culinary scene. You start the…

August 31

Educational

Wine Lovers Boot Camp…

At the same time that you’re learning to taste wines “like a pro” from The…

August 31

Dining

Late Summer Pignic at…

Evangeline's Late Summer Pignic captures the fun of outdoor summer dining, live music, and the…