Cooking Class – Soups and Stocks at CasaLana

February 18, 2017 @ 11:00 am - 4:00 pm

| $175
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Add a hands-on cooking class experience to your Wine Country getaway and take home some great new recipes. CasaLana begin at the Farmers’ Market to select fresh offerings for their seasonal menu. In this session, they focus on the basic techniques of making stocks such as Vegetable or Chicken. Then we will use the stock to prepare soul-warming soups. Their menu will include dishes like White Bean, Kale, and Roasted Garlic Soup accompanied with Herbed Polenta and finish off with Spiced Fruit Crisp and Vanilla Cream..Join CasaLana and add some great new flavors to your repertoire.

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