Start your morning with an Easter Egg Hunt for children and finish the day with a fabulous Easter Sunday Brunch Buffet prepared by their culinary team. Enjoy brunch outside overlooking our hillside vineyards on the Vineyard Terrace* or inside The Meritage Grand Salon where they’ll have live music from a jazz trio. Executive Chef Ryan Rupp and his team have prepared an excellent menu with all the traditional brunch selections including childhood favorites, a selection of seafood, lox station, hand-carved meats, a cooked-to-order egg and omelet station, lavish hot and cold displays, and vast selection decadent desserts.

Throughout the day, they will have a cookie decorating station, photos with the Easter Bunny, live jazz trio music, and plenty of fun and food for the entire family.