Are you ready to cook like a pro? Forno Piombo is excited to announce that world renowned chef Robert Sulatycky will be leading a hands-on cooking class at Kitchen Collective! This class will be a great opportunity for begginers and experts alike to learn some pro-tips and tricks to wood fired cooking!

Menu: Forno Grilled Shrimp, Tomato, Caper & Basil Rosemary Roasted Rack of Lamb, Hot Garlic Eggplant Bananas Foster “A La Forno”