Join PEJU Winery for Share & Pair: Pizza Pairing, part of their Sunday series celebrating the magic of food and wine. Chefs Nic and David will fire up the Mugnaini wood oven to serve globally inspired pizzas with inventive toppings—each paired perfectly with PEJU’s award-winning wines. Enjoy creations like smoked salmon and trout roe pizza with 2024 Dry Rosé, wild mushroom and truffle pizza with 2022 Pinot Noir, and a Mediterranean lamb sausage pizza with 2021 Anniversary Blend. You’ll even get to craft your own individual pizza using premium meats, cheeses, and seasonal produce, paired with PEJU’s 2021 Napa Valley Cabernet Sauvignon.

This interactive, flavor-filled event celebrates the creativity and comfort of pizza from around the world—enhanced by the elegance of wine. Bring your appetite and your curiosity for a delicious experience in wine country.