At CIA at Copia, dive into the fascinating world of amaro—a complex, bittersweet herbal liqueur that’s captured the hearts of mixologists and spirit lovers alike. Once primarily used as a digestive aid, amaro has evolved into a cocktail essential, known for its bold character and surprising versatility.

In this engaging class, you’ll explore a wide range of styles from Italy, Europe, and even the New World, learning how no two amaros are quite the same. Through tasting and hands-on experimentation, guests will craft classic and inventive cocktails, discovering how this bittersweet spirit can elevate any home bar. Whether you’re feeling crafty or curious, you’ll leave with new recipes, deeper knowledge, and a fresh appreciation for this celebrated “digestivo.”