Clif Family Winery introduces Peak Season Suppers, a once-a-season Saturday night dinner series celebrating the finest ingredients from its Napa Valley Organic Farm and trusted local purveyors.
Each thoughtfully curated menu is created by Executive Chef Magnus Young and the Clif Family Culinary Team, highlighting peak seasonal produce at its freshest and most flavorful. Every course is paired with organically farmed wines by Laura Barrett, offering guests an authentic taste of Napa Valley rooted in sustainability and craftsmanship.
Peak Season Supper Series at Clif Family Winery
March 21 @ 6:00 pm - 9:00 pm
| $125 Per Person | $100 Per MembersEvent Navigation
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