As we get ready for Easter this weekend, we realize it may look a lot different than you had originally planned. While Easter brunch will be more intimate this year, that doesn’t mean you have to sacrifice eating tasty fare.
Luckily, Vista Collina Resort in Napa is sharing three mouthwatering Easter brunch recipes you’ll want to make at home — not only just for Easter, but all spring long! And, in case you need more inspiration to get in the kitchen, Vista Collina is hosting a virtual cooking class with resident Chef Mackenzie Rupp on Saturday, April 11th from 1 – 3pm PDT. There’s no better way to learn these recipes than from the chef who created them. Read on for more details and recipes!
Vista Collina Resort has made a name for itself in the Napa Valley culinary scene, thanks to its state-of-the-art Food & Wine Center offering a wide variety of educational and interactive wine and cooking classes. However, since you can’t visit the Food & Wine Center right now, Vista Collina is bringing the spirit of Wine Country to your own kitchen with a fun, informative, and hands-on virtual cooking class just in time for Easter. This Saturday, April 11th, simply tune in to
Vista Collina Resort’s Facebook Live
at 1pm PDT to enjoy a cooking class with Chef Mackenzie as she leads you through this delicious and elevated meal from the comfort of your own home.