Uncork an exquisite evening with them as they debut their new release Reserve wines, Paradiso, and best cabernets. In 2018 each incredible course, designed and prepared by their own Michelin Star Chef Stefano Masanti, was carefully paired with their best V. Sattui wines and choreographed to the live music of Steel & Ivory. That’s right. Expect a full sensory pairing this incredible evening!
Join Winery President, Tom Davies, and Director of Winemaking, Brooks Painter, for after dinner port and rare older vintages. A night sure to be filled with an abundance of fun, laughter, exceptional wine, and phenomenal food.
