35th Anniversary Harvest Celebration – Brunch at Peju Province Winery

September 9, 2018 @ 10:00 am - 12:30 pm

| $85 - $105
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Help them celebrate 35 years of winemaking and Harvest 2018 with a beautiful brunch in the vineyards! Mingle with the Peju family while delighting in a beautiful family style meal prepared by Chef Bryan. Plus, be the first to taste their newly-released reserve wines, including 2015 Cabernet Sauvignon Reserve, 2015 Cabernet Franc Reserve and 2016 The Experiment!

The menu served family style:

  • Mini Frittata: caramelized onion, goat cheese, tomato and basil
  • Mini Frittata: sausage, roasted pepper, and gruyere
  • Roasted fingerling potato hash with roasted peppers and caramelized onion
  • Assorted Caggiano sausages
  • Mixed green salad with roasted beets, goat cheese, Marcona almonds and sesame/tahini vinaigrette
  • Fruit salad with grilled and fresh fruit and Cabernet reduction
  • Chocolate pot du crème with vanilla whipped cream and fresh berries
  • Club Peju Members: your September club shipment will also be available for you to take home after your brunch!

Spots are limited, reserve your tickets today!

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