October 28, 2020 @ 3:00 pm - 4:00 pm

| Free
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Join Inglenook on Wednesday, October 28, 2020 at 3:00pm PDT on Zoom for a virtual cooking demonstration of a recipe that will be fun for the whole family to prepare!

They will go over the process of making of an extra-large “Raviolo” stuffed with fresh ricotta, and an egg yolk which becomes a surprising addition to the sauce when you slice into.

    Virtual Wine Tasting Lineup
  • Inglenook, Blancaneaux, Rutherford 2018

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