80’s vibes, tunes, and bites paired with 40 years of Silverado wines. 80’s attire optional!.

Saturday, December 11, 2021, 5:30 – 8:30 PM

• 5:30-6:30pm – Welcome Reception
• 6:30-8:30pm – Heavy passed appetizers, 80’s music, Estate Vintage Wines.

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Belgium endive petal with a goat cheese mousse, candied pecans, and dried fruit
Truffled grilled cheese
Grilled sambal chicken skewer
Farm fresh deviled egg with a bacon marmalade
Potato Parsnip latkes with smoked salmon and dill crème fraiche
Cocktail lamb chop marinated in a pomegranate juice, soy sauce, and balsamic dressing
Roast carving station featuring cross rib

$250PP | $200PP Silverado Wine Club Members