A Taste of the Soil at CIA Copia
January 13, 2018 @ 11:00 am - 2:00 pm |
Chefs know that the best-tasting food comes from healthy soil. But what exactly does that mean? Come taste, smell, feel, and learn about healthy soil. And learn the optimistic and delicious story of how farming is our best hope for reversing climate change!
Join Chef Anthony Myint of The Perennial and Farmer Tucker Taylor (aka Instagram star, @farmert) for a special demonstration and complimentary soil and menu tasting! Free admission but space is limited!
The demonstration will run at 2 p.m. and 3 p.m. Approximate time of each demonstration is 30 minutes. This event is part of their Conversations at Copia Soil: Dirt to Dish Weekend. Join them for more events throughout the weekend! To see the full schedule, visit: ciaatcopia.com/soil-weekend/.
Feb 14 – Feb 21
Looking for a delicious way to spend Valentine’s *Weekend*? That’s right, we’re celebrating all weekend…
At Merryvale Vineyards, they celebrate Valentine’s Day all month long. Throughout the month of February,…
You can't live on wine alone, so that's why they've brought you a chocolate experience…
Join the Winemaker of Olet'te Winery for a Girl Scout Cookie and Wine Pairing at…