Thei fall wines will be featured alongside a delicious dinner prepared by chef Bernardo Ayala and the smells of freshly harvested Zinfandel and Petite Sirah!
WineD Napa presents Spring Splashes throughout the month of April, from 11 a.m. to 5…
Get Buzzed at Carneros Resort and Spa (4/1-6/28) offers a bee-centric experience focused on sustainability…
The RISE Climate & Wine Symposium at Charles Krug Carriage House is a six-part event…
CIA at Copia presents the Reel Taste Film Awards, a three-day celebration where food, film,…