At CIA at Copia, dive into hands-on cooking with CIA Favorites. Prepare beloved recipes ranging from savory starters and entrées to decadent desserts while learning professional techniques through chef demonstrations and kitchen production. You’ll explore basic cooking methods, ingredient selection, and plating tips you can bring home to cook like a CIA chef.

The class includes four hours of instruction and one hour to enjoy your meal paired with wine, an immersive culinary experience designed to build confidence and skills in the kitchen.