Cooking Class: Julia’s Kitchen: Celebrating French Cuisine at The CIA at Copia

May 9 @ 11:00 am - 2:00 pm

| $195
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America’s grande dame of cooking, Julia Child inspired a generation of cooks, sharing her joy of food with millions! To celebrate her life and timeless passion for cooking, we’re offering a hands-on cooking class showcasing her distinct techniques, favorite recipes, and most of all, remembering that we all learn by doing. Let’s put her tips to the test—and, together, enjoy a unique and inspirational learning experience to bring home, Julia’s way!

This small, hands-on class concludes with a meal and wine.

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