Fête du Vin |The Taste of Tradition at Lucy Restaurant & Bar
February 6, 2020 @ 5:30 pm - 7:00 pm
|
$60 per person
Two cultures unite as Frederick Boelen of La Cave Wines brings a taste of France to Bardessono in an exclusive tasting event for refining holiday traditions. A tasting of 6 French wines, including Champagne, from the renowned La Cave cellars will be paired with small bites created by Lucy restaurant’s Executive Chef Jim Leiken, for a festive holiday event of taste and tradition. Reservations are required as space is limited and can be made by email at events@bardessono.com.
July 26
Experience the essence of summer at Etude Unplugged. Join us every Friday, starting July 19th,…
July 26
Join Executive Chef Patrick Prager or other members of the culinary team as they take…
July 27
Get ready for a sizzling summer experience at PEJU's Summer Grill & Chill wine BBQ!…
July 28
Sip, snack, and relax with us on our lush South Courtyard for this casual and…