Fête du Vin |The Taste of Tradition at Lucy Restaurant & Bar

February 6 @ 5:30 pm - 7:00 pm

| $60 per person
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Two cultures unite as Frederick Boelen of La Cave Wines brings a taste of France to Bardessono in an exclusive tasting event for refining holiday traditions. A tasting of 6 French wines, including Champagne, from the renowned La Cave cellars will be paired with small bites created by Lucy restaurant’s Executive Chef Jim Leiken, for a festive holiday event of taste and tradition. Reservations are required as space is limited and can be made by email at events@bardessono.com.

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