Elijah’s journey to becoming a master sommelier while balancing his father’s dream of him running the family’s Memphis BBQ restaurant sets the stage for Dinner and Conversation at The CIA at Copia, a special BBQ-themed event.

Guests will enjoy a curated menu paired with wines from the Association of African American Vintners (AAAV), accompanied by engaging discussions with filmmakers and special guests.

The Event includes a fusion of film and food, with a screening that celebrates the intersection of cuisine and culture. Attendees can savor menus inspired by each film, thoughtfully crafted by guest chefs, and participate in engaging conversations with filmmakers, chefs, and industry experts.