Forno Piombo Cooking Class at Kitchen Collective

March 24, 2018 @ 1:00 pm - 3:30 pm

| $97.07
  • This event has passed.
, , , ,
Are you ready to cook like a pro? Forno Piombo is excited to announce that world renowned chef Robert Sulatycky will be leading a hands-on cooking class at Kitchen Collective! This class will be a great opportunity for begginers and experts alike to learn some pro-tips and tricks to wood fired cooking!

Menu: Wood Oven Roasted Oysters Rockefeller, Prime Beef Tenderloin “A La Forno” with Classic “Diane” Sauce & Roasted Asparagus, Forno Baked Alaska

Related Events

April 20

Celebration

Earth Day Celebration at…

CIA at Copia is excited to host the New American Harvest, a celebration of American…

April 21

Food & Wine

Taste of Yountville Food…

Discover an intimate food and wine experience in the heart of Napa Valley this Spring…

April 26

Food

Stags Leap District’s Vineyard…

An unparalleled opportunity to connect with the owners and winemakers of the Stags Leap District,…

April 27

Food

Stags Leap District’s Vineyard…

An unparalleled opportunity to connect with the owners and winemakers of the Stags Leap District,…