Game Pairing Dinner with Chef Charlie Palmer & Jean-Charles Boisset. Designed for potential truffle growers, this in-depth seminar provides a detailed technical overview of the science, methodology and business involved in truffle cultivation. Presented by American Truffle Company’s Chief Scientist Dr. Paul Thomas and Managing Director Robert Chang, attendees learn about the myriad of scientific factors one must consider to successfully grow truffles. Following the seminar is a tour of the demonstration truffle orchard at Robert Sinskey Vineyards, along with a dog training demo.