Experience the Grange Harvest Dinner Series at Stanly Ranch, Auberge Resorts Collection, featuring James Beard Award semifinalist Chef Darryl Bell of Stateline Road Smokehouse. Known for his authentic Kansas City-style barbecue, Chef Bell brings his signature flavors to an unforgettable family-style dinner celebrating the season’s harvest.

Set in the garden, guests will enjoy Grange-grown ingredients transformed over smoke and fire, creating a menu inspired by Bell’s culinary roots. This intimate outdoor dining experience highlights the connection between fresh local ingredients, live-fire cooking, and warm hospitality in the beautiful setting of Stanly Ranch.

Celebrate the flavors of the harvest with exceptional food, community, and an evening under the Napa Valley sky.