How To: Make Éclairs & Their Cousins at CIA Copia
November 18, 2017 @ 11:00 am - 12:00 pm
|
$30
Did you know it takes about the same amount of time to whip up a batch of éclairs as it does to make a batch of muffins? Come learn how just one dough can be turned into all sorts of crowd-pleasers such as éclairs, cream puffs, gougères, churros, and beignets! They’ll take away the “fancy” and leave only the fun—but get ready to roll up your sleeves. In this interactive class, they will teach you simple techniques for preparing the dough along with tips on how to pipe your way to success!
May 19
LIVE JaMSessions at JaM Cellars downtown Napa wine and music studio. Join them every Thursday…
May 20
In its second year, The Chardonnay Classic stands to be the preeminent Chardonnay-focused wine event…
May 20
It’s appropriate that Boz Scaggs‘ new album is Out of the Blues, since the blues…
May 20
LIVE JaMSessions at JaM Cellars downtown Napa wine and music studio. Join them every Thursday…