Invitation to Witness Bocuse d’Or Team USA 2021 at The CIA at Copia

November 11, 2019 @ 9:00 am - 5:00 pm

| $50
  • This event has passed.
,
Finalists will compete for the opportunity of a lifetime at the Team USA National Selection for the Bocuse d’Or. The rigorous competition determines who will represent the United States at the 2021 Bocuse d’Or in Lyon, France, the renowned bienniel international culinary competition.

The Team USA National Selection is conducted in the same format as the incredibly rigorous Bocuse d’Or, with each team competing over a five hour and 35 minute period and concluding with an esteemed chef panel who will judge candidates’ presentations.

Competing finalist teams include: Head Chef Nyesha Arrington (Los Angeles, CA) and Commis Michael Sansom (Yountville, CA), Head Chef Jeffery Hayashi (Honolulu, HI) and Commis William Barrera (Honolulu, HI) and Head Chef Scott Muns (Washington D.C.) and Commis Yuta Umeki (New York, NY). Heading the President’s Table and honorary judges include: Chefs Daniel Boulud, Thomas Keller, Gavin Kaysen, Mathew Peters and Robert Sulatycky.

Related Events

May 6

Dining

Yountville Locals Night

Yountville Locals Night will take place every Wednesday from 3 p.m. to close of business…

May 8

Celebration

Friday on the Vineyard…

Celebrate Friday with Mumm Napa Winery on the Vineyard Green! Enjoy live music and stunning…

May 8

Dancing

The Grand Barrel Party…

Join Castello di Amorosa's winemaking team and taste your way through their newest releases and…

May 9

Celebration

Trefethen Flower Festival

Celebrate the flowering of the vines! Their annual Trefethen Flower Festival celebrates a pivotal time…