CIA at Copia invites guests to celebrate the legacy of culinary icon Julia Child with an expanded 5-hour hands-on cooking class. This immersive experience honors Julia’s enduring influence on American home cooking and her passion for classic French cuisine.

Participants will explore her signature techniques, cook some of her favorite recipes, and embrace her belief that the best way to learn is by doing. From mastering essential methods to working with quality ingredients, this class captures the joy, confidence, and creativity Julia shared with generations of cooks.

A unique and inspiring experience for fans and food lovers alike—Julia’s way!