Celebrate the arrival of spring wines with an unforgettable Lobster Boil under the stars at Peju Province Winery’s beautiful HB Vineyard. Enjoy a lavish lobster dinner with all the fixings—Maine lobster, shrimp, Louisiana hot links, artichokes, sweet corn, and more—paired with exclusive, limited-release wines.

Kick off the evening with a festive reception featuring bites like Melon & Mint Gazpacho Shooters, Tuna Poke Watermelon Cups, and Burrata Toast, paired with 2022 Blanc de Blancs. As the sun sets, savor dinner with 2024 Dry Rosé and 2021 The Farm. Enjoy live music, good company, and the option to dance the night away or linger in conversation.

End the evening with a decadent dessert bar featuring tarts, shortcake, tiramisu, and a pour of 2015 Late Harvest Orange Muscat. Guests will leave with a special gift to remember this magical night.