Experience a stunning lineup of world-class Merlot inspired by Dan and Margaret Duckhorn’s passion for this expressive Bordeaux varietal at Duckhorn Vineyard’s Masters of Merlot dinner. This four-course, intimate evening guides you through special Merlot bottlings from our estate vineyards, paired alongside modern Mediterranean fare from acclaimed Chefs Laura & Sayat Ozyilmaz.
This award-winning chef duo was classically trained at the Culinary Institute and boasts years of experience at top Michelin-starred restaurants. Beautifully crafted, complex and nuanced, you’ll enjoy our most celebrated wines, including the Three Palms Vineyard Merlot, while taking in sweeping views of Marlee’s Vineyard. Space is limited; we recommend purchasing your tickets early.
Ticket Prices:
Club Members – $275/person + tax (up to 4)
General Admission – $325/person + tax
*Guests must be 21 and over to attend. No pets are allowed at this event.
**All ticket sales are non-refundable
This award-winning chef duo was classically trained at the Culinary Institute and boasts years of experience at top Michelin-starred restaurants. Beautifully crafted, complex and nuanced, you’ll enjoy our most celebrated wines, including the Three Palms Vineyard Merlot, while taking in sweeping views of Marlee’s Vineyard. Space is limited; we recommend purchasing your tickets early.
Ticket Prices:
Club Members – $275/person + tax (up to 4)
General Admission – $325/person + tax
*Guests must be 21 and over to attend. No pets are allowed at this event.
**All ticket sales are non-refundable
