Enjoy the Miller House Dinner at Frank Family Vineyards, the third annual culinary dinner celebrates seasonal Napa Valley flavors and estate wines in an intimate setting. Guests will enjoy a sparkling reception with hors d’oeuvres, followed by a multi-course dinner paired with exclusive library selections. The evening honors the region’s culinary heritage and the craftsmanship of wine country dining, continuing a tradition of exceptional hospitality and creative seasonal menus.

Chef leadership comes from Alex Espinoza, Executive Chef of Bottega Napa Valley, whose innovative approach to Italian cuisine blends tradition with contemporary refinement. Limited to 40 guests, the dinner offers a rare opportunity to experience elevated wine country dining in an elegant estate setting.