Napa Valley Restaurant Week

January 26 - February 1

| $20 - $48
  • This event has passed.
, , , ,
Napa Valley Restaurant Week allows locals and visitors to dine and delight throughout the valley and experience their legendary food and wine culture January 26 – February 1, 2020. Through multi-course prix-fixe menus for lunch ($20 or $30) and dinner ($38 or $48), guests can try out the latest culinary hot-spots or revisit old favorites all week long. Their farm-to-table practices and Michelin-Star rated restaurants make the Napa Valley an epicurean’s destination, and there’s no better time to enjoy it all than during Restaurant Week.

Related Events

September 30

Dining

Yountville Locals Night

Yountville Locals Night will take place every Wednesday from 3 p.m. to close of business…

October 2

Educational

Plant-Powered Baking Camp at…

In a world where butter is king, the notion of plant-forward baking can seem daunting.…

October 3

Educational

Plant-Powered Baking Camp at…

In a world where butter is king, the notion of plant-forward baking can seem daunting.…

October 4

Educational

Plant-Powered Baking Camp at…

In a world where butter is king, the notion of plant-forward baking can seem daunting.…