Carlton McCoy, CIA ’06 is the managing partner at Lawrence Wine Estates, master sommelier, and host of CNN’s Nomad with Carlton McCoy. He’ll take you on a trip to the Mississippi Delta, where Carlton will explore his culinary roots and understand what makes modern Mississippi a vibrant home for many.
Join them for a screening of episode six of his new hit CNN original series and Q&A with special guests, exploring the Mississippi Delta and cuisine of the deep south. Then, join them for dinner in the garden with a menu featuring Carlton’s favorite dishes from the show along with live blues music by the J.C. Smith Band. Price: $95
Add a hands-on cooking class with Carlton to your screening and dinner experience by purchasing a bundle ticket and save! This ticket provides you access to the hands-on class with Carlton in the morning, and the screening, Q&A, and VIP Dinner event in the evening. Limited tickets available! Price: $300
This event is part of American Bounty: Celebrating Regional American Cuisines, a new annual summer food, wine, and music series at CIA at Copia. From the Mississippi Delta to the southwest back to Wine Country for harvest, enjoy regional foods, wines, and live music brought to you by renowned CIA alumni. See tickets for classes, dinner experiences, and other American Bounty events here, https://www.eventbrite.com/cc/american-bounty-at-the-cia-at-copia-939169
Join them for a screening of episode six of his new hit CNN original series and Q&A with special guests, exploring the Mississippi Delta and cuisine of the deep south. Then, join them for dinner in the garden with a menu featuring Carlton’s favorite dishes from the show along with live blues music by the J.C. Smith Band. Price: $95
Add a hands-on cooking class with Carlton to your screening and dinner experience by purchasing a bundle ticket and save! This ticket provides you access to the hands-on class with Carlton in the morning, and the screening, Q&A, and VIP Dinner event in the evening. Limited tickets available! Price: $300
This event is part of American Bounty: Celebrating Regional American Cuisines, a new annual summer food, wine, and music series at CIA at Copia. From the Mississippi Delta to the southwest back to Wine Country for harvest, enjoy regional foods, wines, and live music brought to you by renowned CIA alumni. See tickets for classes, dinner experiences, and other American Bounty events here, https://www.eventbrite.com/cc/american-bounty-at-the-cia-at-copia-939169
