Paraduxx Wine Country in Your Kitchen

May 29 @ 5:00 pm - 6:00 pm

|Recurring Event (See all)
Every week on Friday until June 26, 2020
| Free
Join Duckhorn Portfolio and Chef Natalie Niksa of La Saison, Napa Valley as they bring wine country to your kitchen with a special seven-week food and wine pairing series. Tune in each week to learn simple, seasonal recipes and enjoy wine pairing suggetions while cooking alongside one of their favorite Napa Valley chefs!

Seven Week Chef Series:
  • Week 1 – May 15 featuring Duckhorn Sauvignon Blanc: Avocado Two Ways – Guacamole with Roasted Crudités + Grilled Avocado Toast
  • Week 2 – May 22 featuring Duckhorn Chardonnay: Manila Clams with Garlic Butter, Served with Grilled Bread and Butter Lettuce Salad
  • Week 3 – May 29 featuring Migration Pinot Noir: Spring Pasta with Peas and Mascarpone + Pan-seared Chicken with Leeks
  • Week 4 – June 5 featuring Goldeneye Pinot Noir: Pan-seared Pork Chops with Balsamic Glazed Onions and Roasted Potatoes
  • Week 5 – June 12 featuring Duckhorn Merlot; Duxelle Stuffed Mushrooms with Ratatouille
  • Week 6 – June 19 featuring Paraduxx Red Wine: Chicken Enchiladas with Rancho Gordo Beans
  • Week 7 – June 26 featuring Duckhorn Cabernet Sauvignon: Maple-glazed Bacon Meatloaf with Sweet Potato Mash

Click here for a selection of full (750ml) and half-bottle (375ml) wines for pairings.

All purchasers will receive a weekly email with the ingredient list to prep in advance. Ready your wine and ingredients for a delicious Friday evening with Duckhorn Portfolio. Don’t forget to use code WFH5 at checkout for $5 Shipping on your order!

Enjoy our video series from the comfort of your home by tuning into our YouTube, Instagram or Facebook channels.

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