Pinot & Paella at Robert Mondavi Winery

November 7, 2020 @ 5:30 pm - 8:30 pm

| $145 - $155
  • This event has passed.
, , , , , ,
Paella, a delicious blend of rice, vegetables, seafood, meat and spices, originated as farm laborer’s food in Spain – cooked by the workers in the open air with ingredients that were ready at hand. They’ll enjoy fresh-shucked oysters and stunning vineyard views as we watch the chefs from Paella del Reyes prepare two different paellas in the traditional way, in giant pans over an open flame. Then, they’ll feast on paella paired with Robert Mondavi Winery’s portfolio of luscious Pinot Noirs, and finish off the evening with a dessert buffet and Flamenco guitar performance.

Related Events

February 9

Live Music

Live Music JaMSessions at…

The JaM Cellars Wine & Music Studio from the makers of Butter Chardonnay is officially…

February 9

Live Music

JaM Cellars Presents: Mat…

Nestled in the famed West End district, this stunningly restored art deco masterpiece from 1937…

February 10

Cooking Class

Valentine’s Day Cooking Class…

Chefs Brian Streeter and Josh Anderson invite you and that special someone to join them…

February 10

Featured Romance Events

Valentine’s Perfect Pair at…

We invite you to celebrate St Valentine Perfect Pair Wine and Food Experience at Cuvaison…