Priest Ranch Winery invites you to join them for Santa’s Sweets: A Holiday Smorgasbord—a festive evening filled with indulgent handcrafted treats. Executive Chef Dan Solomon, Sous Chef DJ Werning, Chris Kollar of Kollar’s Chocolate, and Nina Abusharkh of Little Hollywood Baking Co. will showcase their signature holiday confections, offering a delightful array of sweet and savory bites.

Enjoy a special sneak peek of their Taste the Terroir experience, explore festive photo opportunities with Santa, and end the evening with a delicious dinner at The Kitchen. It’s the perfect way to kick off the holiday season with great food, wine, and fun at Priest Ranch Winery.