Peju Winery invites guests to Share & Pair Sundays, a culinary experience celebrating global grilling and Peju’s food-friendly wines. Attendees will enjoy dishes like BBQ brisket sliders, Moroccan lamb kebabs, and more, expertly prepared by Winery Chefs Nic and David. The event offers a relaxed walk-around tasting, pairing these global grilling favorites with Peju’s versatile wines, creating a perfect experience for summer cookouts.