Simply Korean with Chef Ed Metcalfe at The CIA at Copia

November 21 @ 11:00 am - 1:00 pm

| $150
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Discover the delicious flavors and cuisine of Korea in their hands-on cooking class with Chef Ed Metcalfe, Executive Chef at Shiso Modern Asian Cuisine. Experience the many spices, fresh ingredients, bold textures and, of course, traditional barbecued meats, with easy-to-prepare recipes that you can recreate at home.

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