Discover the delicious flavors and cuisine of Korea in their hands-on cooking class with Chef Ed Metcalfe, Executive Chef at Shiso Modern Asian Cuisine. Experience the many spices, fresh ingredients, bold textures and, of course, traditional barbecued meats, with easy-to-prepare recipes that you can recreate at home.
Simply Korean with Chef Ed Metcalfe at The CIA at Copia
November 21, 2019 @ 11:00 am - 1:00 pm
| $150Event Navigation
- This event has passed.
Related Events
Third Thursdays at Markham Vineyards invite you to a relaxed, community-focused evening at the Historic…
The Napa Valley Mustard Celebration from March 1–31, is a seasonal showcase celebrating art, food,…
Dining
Wild Game Series: Feathers…
Experience Ember’s Wild Game Series at The Meritage Resort, inspired by Chef Nicole Heaney’s Wyoming…
Sunday Sessions at Priest Ranch invites you to unwind and welcome your Sunday with live…