Join Markham for the second of three fun summer events featuring Napa Valley’s female chefs!
Gather on Markham’s south patio for a pre-event pour before heading into the Historic Stone Cellar for a fabulous summer meal from Chef Duskie Estes that will include Black Pig BLT Salad, buttermilk fried quail and more. We’ll be choosing some special wines from both our library and current release collections to share with you! Enjoy the summer sunshine, beautiful Napa Valley views, delicious food and wine and live music by Michelle Lambert.
