They are pleased to share with you that Hotel Yountville will offer a special in-room Thanksgiving on Thursday, Nov. 22, 2018, from 1 p.m. – 9:30 p.m. Executive Chef Nate has thoughtfully created dishes offering favorites for this year’s Thanksgiving.
Featuring Bread and Butter to start, Roast Root Vegetables, Sautéed Brussel Sprouts with whole grain mustards, bacon lardons and parsley, Mashed Potatoes accompanied with Traditional Gravy, Turkey Thigh and Breast, and Cranberry Sauce.
Reservations can be made at Hotel Yountville, by calling 707.967.7900 or visiting here, they have also included a copy of the menu for your reference. Thank you for your consideration.
