The Gulf Coast to Napa at Cakebread Cellars

November 9, 2019 @ 6:00 pm - 10:30 pm

| $200 - $225
  • This event has passed.
, , , , , ,
lease join them for a magnificent 5-Course Gulf Seafood Dinner featuring several of GW Fins’ most popular dishes, each paired with the perfect Cakebread Cellars wine.

The evening will begin at 6pm with a reception featuring dishes created by Cakebread Cellar’s Executive Chef Brian Streeter, followed by a five-course dinner created by GW Fins’ Chef/Owner Tenney Flynn.

Pricing: Cakebread Cellars Wine Club Members $200/pp plus tax Non-Wine Club $225/pp plus tax.

Related Events

February 9

Live Music

JaM Cellars Presents: Mat…

Nestled in the famed West End district, this stunningly restored art deco masterpiece from 1937…

February 10

Cooking Class

Valentine’s Day Cooking Class…

Chefs Brian Streeter and Josh Anderson invite you and that special someone to join them…

February 10

Featured Romance Events

Valentine’s Perfect Pair at…

We invite you to celebrate St Valentine Perfect Pair Wine and Food Experience at Cuvaison…

February 10

Dining

Romantic Valentine’s Three-Course Dinner…

For a superb three-course Valentine's dinner complete with a decadent amuse and romantic touches, the…