Valentine’s Day Dinner at FARM

February 9, 2018 @ 5:30 pm - February 18, 2018 @ 10:00 pm

| $125
  • This event has passed.
, , , , ,
On Valentine’s Day, FARM invites guests to enjoy an evening of romance with a five-course tasting menu or classic a la carte menu items. Designed by Executive Chef Aaron Meneghelli, the seasonal five-course tasting menu includes items such as Nantucket Bay Scallops, Perigord truffles and local caviar from California Caviar Company. Guests will have the option of adding wine pairings and supplemental courses.     

FARM will offer this holiday tasting menu from 5:30pm to 10:00pm on Friday, February 9th to Sunday, February 18th.

Related Events

Jun 15 – Jun 22

Art Exhibit

M*A*S*H Bash at the…

Napa Valley Museum invites you to swing into Summer at a M*A*S*H Bash at Rosie’s…

June 21

Food & Wine

Garden Hour: Sip and…

Join Executive Chef Patrick Prager or other members of the culinary team as they take…

June 22

Benefit

Rock the Ride at…

Join us for a 10 or 25 mile bike ride, or 3 mile walk, followed…

June 22

Benefit

Sip & Support at…

Join us for an unforgettable evening at Cuvaison’s 2nd Annual Sip & Support event in…