Join Somerston Estate for Vintage to Vine, an intimate evening celebrating the highly anticipated release of its 2023 Cabernet Sauvignon. Set at the estate during the launch of harvest season, this exclusive dinner offers guests a first taste of the new vintage alongside treasured library wines from the cellar.
Chef Cameron Bouldin will present a multi-course menu thoughtfully crafted to complement each wine, showcasing Somerston’s commitment to exceptional craftsmanship from vineyard to table. Throughout the evening, guests will enjoy expertly paired wines, stories from the Estate, and a special first taste of the 2023 Cabernet Sauvignon before its wider release. With limited seating, this memorable evening offers a unique opportunity to celebrate another remarkable vintage and experience the next chapter of Somerston Estate Cabernet Sauvignon.






