Williams Sonoma Presents The Charter Oak Sunday Brunch Series

October 6, 2019 @ 11:00 am - 2:30 pm

| $75 per person
  • This event has passed.
, , ,
Join The Charter Oak for a celebratory Sunday Brunch Series with highlights guest Chefs from around the country as they create a collaborative menu with Chef Christopher Kostow and Chef David Guilloty in benefit of non-profit No Kid Hungry.

Featured Chef: Curtis Di Fede of Mininashi. Before opening his own space, Chef and Proprietor Curtis Di Fede studied in London and Paris, working with some of the world’s greatest chefs, including Heston Blumenthal and Thomas Keller. In 2016 Di Fede opened Miminashi, bringing Japanese izakaya-style cuisine to Napa Valley, earning high praise from the San Francisco Chronicle. Curtis’ style is fresh and simple, showcasing beautiful local ingredients with Japanese style. @chefmiminashi

Related Events

Dec 7 – Feb 9

Dining

Calistoga’s Winter in the…

Calistoga ushers in Cabernet Season with the 10th Annual Winter in the Wineries Passport. Passport…

January 22

Dining

Yountville Locals Night

Yountville Locals Night will take place every Wednesday from 3 p.m. to close of business…

January 22

Drink

Street Food Napa Valley…

Explore street food cuisines from around the world every Wednesday night at Clif Family's Street…

January 22

Dining

Princess Slumber Party at…

Young princesses are in store for the ultimate slumber party. Experience storytelling, special princess appearances…