Ring in the New Year with elegance at the annual Trinitas Cellars Winemaker’s Dinner, hosted in the candlelit Estate Cave. Enjoy an exquisite six-course feast featuring a lavish seafood display, Wagyu Nigiri, French turbot, and herb-crusted venison with fresh truffles, expertly paired with Trinitas Cellars wines.
Conclude your evening with a decadent tower of desserts, then join the Midnight Radiance Ballroom Party for champagne toasts and lively celebration as you welcome the new year in style.
















