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Upcoming Events › Food & Wine

December 2025
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Warm up this season at Cakebread Cellars with a hands-on cooking class Cabernet & Cassoulet. Featuring the hearty Southern French stew of duck, sausage, pork, and beans, paired with estate cabernets.

The menu also includes Endive, Fig & Blue Cheese Tartlets, Smoked Sturgeon Pâté, Mushroom Caps with Leek & Fromage Blanc, French Onion Soup with Gruyère Soufflé, and Chocolate-Caramel-Sea Salt Tart. Held in the Winery House Kitchen, the class includes a winery and culinary garden tour (weather permitting), appetizer reception, and three-course lunch. Participants leave with a Cakebread apron, recipe booklet, wine notes, and memories of a delicious culinary experience.

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Celebrate the holidays with a festive wine tasting amid twinkling vineyard lights at Cuvaison’s Bright Nights. Enjoy a selection of their finest wines and a curated wine & cheese pairing for up to six guests. This magical 90-minute experience, offered Fridays and Saturdays from November 28 through January 3, is perfect for creating memorable moments with family and friends. Reservations are required.

Highlights include twinkling light displays across the estate, curated wine and cheese pairings, and a cozy, festive holiday tradition. Guests must be 21 or older. Patio seating is closed for this event, and pets cannot be accommodated.

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Warm up this season at Cakebread Cellars with a hands-on cooking class Cabernet & Cassoulet. Featuring the hearty Southern French stew of duck, sausage, pork, and beans, paired with estate cabernets.

The menu also includes Endive, Fig & Blue Cheese Tartlets, Smoked Sturgeon Pâté, Mushroom Caps with Leek & Fromage Blanc, French Onion Soup with Gruyère Soufflé, and Chocolate-Caramel-Sea Salt Tart. Held in the Winery House Kitchen, the class includes a winery and culinary garden tour (weather permitting), appetizer reception, and three-course lunch. Participants leave with a Cakebread apron, recipe booklet, wine notes, and memories of a delicious culinary experience.

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Celebrate the holidays with a festive wine tasting amid twinkling vineyard lights at Cuvaison’s Bright Nights. Enjoy a selection of their finest wines and a curated wine & cheese pairing for up to six guests. This magical 90-minute experience, offered Fridays and Saturdays from November 28 through January 3, is perfect for creating memorable moments with family and friends. Reservations are required.

Highlights include twinkling light displays across the estate, curated wine and cheese pairings, and a cozy, festive holiday tradition. Guests must be 21 or older. Patio seating is closed for this event, and pets cannot be accommodated.

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Sequoia Grove Winery invites guests to their festive Holiday Winemaker Dinner in the cozy Cambium Room with Winemaker Jesse Fox and President Rick Bonitati. This special event begins with a welcome reception, followed by a multi-course seasonal pairing menu expertly crafted by the winery’s culinary team.

Celebrate the season with fine wine, exceptional cuisine, and warm conversation by the fire, creating cherished memories in a relaxed and elegant setting.

For reservations, contact 707-339-5757 or email concierge@sequoiagrove.com.

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Celebrate the season in style at Merryvale Vineyards’ Holiday Wine Dinner. Set in the enchanting Historic Cask Room, this elegant evening features a meticulously crafted multi-course meal by Chef Nash, perfectly paired with their finest wines. Laurence and René Schlatter, our esteemed proprietors, will be in attendance to toast the holidays and share in the festive spirit.

Surrounded by the warmth of candlelit barrels, guests will enjoy an unforgettable evening filled with exquisite flavors, fine wine, and joyous company. Whether you’re gathering with friends or making new connections, this intimate celebration promises to be a holiday highlight. Raise a glass and join them for a night of elegance, laughter, and seasonal cheer at Merryvale.

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Celebrate the season at Elizabeth Spencer Winery’s festive Holiday Open House! Enjoy wine tastings, seasonal bites, and special holiday offers. Bring a new toy for Toys for Tots and receive a 10% discount.

Join them for an elegant, joyful gathering and ring in the holidays in style!

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Join PEJU Winery for a hands-on Wine + Design experience, where guests craft their own beautiful cheese and charcuterie boards while savoring a selection of PEJU wines. Guided by expert instructors, you’ll learn how to artfully arrange meats, cheeses, fruits, and accompaniments for a stunning presentation perfect for entertaining or gifting.

This interactive event combines creativity, wine tasting, and culinary fun in a relaxed, social setting. All materials are provided, and guests leave with their custom boards to enjoy and share. Whether you’re a seasoned entertainer or just looking for a unique way to spend an afternoon, this workshop offers a memorable experience for wine and food lovers alike.

PEJU Winery provides the ideal backdrop for this immersive experience, surrounded by picturesque vineyards and the warmth of a welcoming tasting room.

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Celebrate the season at Inglenook’s historic chateau, where tradition and elegance meet. Begin your evening at 4:00pm with holiday shopping, estate wines, and light bites. At 6:00pm, enjoy a festive performance by the Saint Helena Community Band in the iconic Barrel Room.

This heartwarming event honors the Coppola family’s legacy of bringing people together to celebrate the joy of the holidays.

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Markham Vineyards invites guests to Third Thursdays, a casual monthly gathering in the heart of St. Helena designed to bring the Napa Valley community together.

Each evening features live music, delicious street food available for purchase, and Markham’s acclaimed wines served in their picturesque courtyard. This welcoming event is both family and dog-friendly, making it a perfect outing for friends, couples, and neighbors to relax and connect over great wine and good vibes.

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Warm up this season at Cakebread Cellars with a hands-on cooking class Cabernet & Cassoulet. Featuring the hearty Southern French stew of duck, sausage, pork, and beans, paired with estate cabernets.

The menu also includes Endive, Fig & Blue Cheese Tartlets, Smoked Sturgeon Pâté, Mushroom Caps with Leek & Fromage Blanc, French Onion Soup with Gruyère Soufflé, and Chocolate-Caramel-Sea Salt Tart. Held in the Winery House Kitchen, the class includes a winery and culinary garden tour (weather permitting), appetizer reception, and three-course lunch. Participants leave with a Cakebread apron, recipe booklet, wine notes, and memories of a delicious culinary experience.

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Celebrate the holidays with a festive wine tasting amid twinkling vineyard lights at Cuvaison’s Bright Nights. Enjoy a selection of their finest wines and a curated wine & cheese pairing for up to six guests. This magical 90-minute experience, offered Fridays and Saturdays from November 28 through January 3, is perfect for creating memorable moments with family and friends. Reservations are required.

Highlights include twinkling light displays across the estate, curated wine and cheese pairings, and a cozy, festive holiday tradition. Guests must be 21 or older. Patio seating is closed for this event, and pets cannot be accommodated.