Experience one of Napa Valley’s most iconic charity weekends, June 4–6, 2026, bringing together wine and food lovers from around the world in a breathtaking destination setting. Hosted by Auction Napa Valley, this three-day celebration show
Guests are invited to enjoy intimate vintner-hosted dinners, the Napa Valley Barrel Auction featuring 100+ winemakers, and the thrilling Live Auction and Dinner Celebration. Throughout the weekend, attendees can meet the makers behind Napa’s most celebrated wines while experiencing unforgettable culinary moments.
More than a celebration, Auction Napa Valley supports youth health and wellness initiatives across the region, making every experience part of a greater impact.
Come for the wine, stay for the community, and celebrate the spirit of Napa Valley while helping make a difference.
Events Calendar
Upcoming Events › Napa Valley Events
Join Carneros Resort and Spa on the first Friday of each month from May through October for an evening of great wine, good vibes, and laid-back luxury. Enjoy live vinyl music spun by a DJ while sipping specially priced wines by the glass in a relaxed, open-air setting.
Set in the Pavilion at FARM, an al fresco lounge with fire pits, cozy seating, and lush culinary gardens—this is the perfect way to gather with friends, discover new music, and savor a Napa Valley evening under the golden hour sky.
Join Goosecross Cellars for a lively Summer Series Game Night in Yountville, where tasting takes a fun turn into friendly competition. Guests can enjoy an evening under the stars with award-winning wines paired alongside classic lawn and table games.
Test your skills with cornhole, Connect 4, jumbo Jenga, and a final round of trivia, all set in a relaxed, social atmosphere perfect for friends and family.
Your ticket includes food, entertainment, and a first pour of wine. Additional wines by the glass or bottle will be available for purchase throughout the evening. It’s a casual, welcoming night designed for connection, laughter, and enjoying great wine in a playful setting.
The Elusa Chef Series: A Hog Roast in the Vineyard at Elusa Winery on June 6th, an immersive evening of food and wine set in the estate vineyard. Acclaimed Bay Area chefs Ray Tang and Steve Litke return to host a rustic hog roast, paired with a special grower-focused dinner featuring wines from Kenefick Ranch.
Guests will explore the terroir of Calistoga alongside second-generation owners Chris and Kali Kenefick during a guided walk through the historic, family-owned vineyard. The experience continues with a seated dinner in the vineyard, highlighting Elusa’s single-vineyard selections from Kenefick Ranch, including highly allocated Cabernet Franc and a 99-point Cabernet Sauvignon.
This thoughtfully curated event brings together vineyard exploration, winemaker storytelling, and chef-driven cuisine for an intimate Napa Valley experience.
Celebrate the wines and cuisine of Calistoga at this annual event at Four Seasons Napa Valley. Now in its fourth year, this walk-around tasting, presented in partnership with the Calistoga Wine Growers Association brings together nearly 30 local wineries, from iconic estates to boutique producers, alongside nine wine country restaurants.
Guests can explore bold Cabernet Sauvignons and distinctive varietals that define Calistoga’s reputation, all paired with curated bites and live music throughout the afternoon. This lively gathering offers a perfect opportunity to experience the region’s rich flavors, vibrant community, and renowned hospitality in one setting.
At Uptown Theatre Napa, enjoy a night of Southern rock with Blackberry Smoke in the heart of Napa’s live music scene. Known for their road-tested blend of country grit, soaring harmonies, and soulful guitar work, the band delivers a set of songs and stories that keep the crowd engaged from start to finish.
The Uptown Theatre pairs classic charm with modern comfort, excellent sightlines, and a downtown location perfect for dining and strolling before or after the show. It’s an effortless night out for music lovers.
Mark your calendar for June 9, 2026, and secure your tickets early—this is a concert built for singing along and enjoying live music in Napa’s vibrant downtown.
Burgundy Uncorked: The Art of Blind Tasting at JCB St. Helena invites guests to an immersive exploration of Burgundy wines through the art of blind tasting. Led by Master of Wine Clare Tooley, this educational experience challenges participants to identify regions, vintages, and styles using sight, smell, and taste alone. By focusing on sensory cues, guests deepen their understanding of Burgundy’s complexity and elegance while honing their palate in a guided, interactive setting.
This session offers an engaging opportunity to discover the nuances of wine appreciation and expand knowledge of one of the world’s most celebrated wine regions. Perfect for enthusiasts and learners alike, the experience blends insight and discovery in an intimate tasting environment.
Celebrate the release of a new rosé with an afternoon in the Benedetto Lounge at Miner Family Winery. Enjoy a vibrant selection of wines, seasonal small bites from G Street Kitchen, and a welcoming atmosphere as you toast the season.
Winemaker Michelle Shafrir will share a behind-the-scenes look at this year’s rosé and what makes it shine. Cheese and charcuterie will also be available to complement the tasting experience.
Two sessions are available from 12:00–1:30 PM and 2:30–4:00 PM.
Join them for a lively and flavorful afternoon celebrating great wine, food, and community.
Black Food & Wine Experience is a multi-day from June 18-21, a celebration of food, wine, culture, and community that highlights the richness and diversity of the African Diaspora. Founded by Chef Mimi, this immersive event brings together acclaimed Black chefs, winemakers, mixologists, and artisans for a dynamic series of tastings, dinners, and cultural experiences.
Guests can explore a vibrant lineup of events, including grand tastings, curated dinners, educational summits, and live entertainment—all designed to showcase culinary innovation while fostering connection and collaboration.
More than a festival, the experience serves as a platform to elevate Black voices in the food and beverage industry, offering opportunities for networking, education, and discovery. From bold flavors and fine wines to music, fashion, and storytelling, it’s a celebration of excellence, heritage, and creativity in a lively, welcoming atmosphere.
A Taste for Cabernet at Dusk invites guests to an intimate wine and food pairing at Sequoia Grove Winery. Hosted in the private Cambium Room, this 90-minute experience showcases the versatility of Cabernet Sauvignon through a multi-course menu crafted by Winery Chef Bryce Palmer.
Guests will explore single-vineyard selections, Reserve Cabernet, and the flagship Cambium, each paired with inventive dishes that highlight Sequoia Grove’s distinctive terroir.
Limited evening seatings are offered at 5:30 PM on select Fridays: January 16, March 20, April 10, June 19, and October 16, 2026. Reservations are limited, with a maximum of six guests per party. All attendees must be 21 or older.
This exclusive culinary journey offers a refined and memorable way to experience Cabernet at its finest.
Celebrate Juneteenth at Charles Krug Winery with a festive summer lobster boil in Napa Valley’s oldest winery. Set in the historic Private Barrel Room, this lively, family-style gathering honors heritage, freedom, and community through great food and wine.
Guests will enjoy a classic coastal boil featuring Maine lobster, jumbo shrimp, Louisiana hot links, corn, potatoes, artichokes, and fresh bread—served traditionally right on the table for a hands-on dining experience.
The evening includes perfectly paired pours of Charles Krug Chenin Blanc and Merlot, along with insights from Mondavi family members on the winery’s legacy and future.
With special pricing on wines and an unforgettable setting, this event offers a unique way to celebrate Juneteenth in the heart of Napa Valley.