Enjoy world-class wines from Hess Persson Estates and over 25 Mount Veeder wineries at the Taste of Mount Veeder, held at the beautiful Charles Krug Winery. This lively event features walk-around tastings, gourmet small bites from Oak Avenue Catering, and a silent auction filled with rare wines and exclusive winery experiences.
Hosted on the scenic Great Lawn & Carriage House, this celebration offers a unique opportunity to sip, savor, and mingle with vintners in a relaxed Napa Valley setting. Whether you’re a longtime fan or just discovering Mount Veeder wines, it’s the perfect way to explore the region’s distinctive flavors and charm.
Events Calendar
Upcoming Events › Wine
August 2025
Get ready for an evening of indulgence and relaxation as Merryvale Vineyards transforms into a seafood lover’s paradise for its annual Lobster Feed. With the enticing aroma of fresh seafood in the air and live music setting the mood, guests will enjoy a feast like no other. Whether you’re a dedicated seafood enthusiast or simply love great food, this event promises an unforgettable culinary experience.
Savor a rustic spread featuring jumbo prawns, Louisiana hot links, tender potatoes, sweet corn, artichokes, flavorful onions, and freshly baked sourdough baguettes. The highlight of the evening—a succulent Maine lobster—will be the ultimate treat. Paired with a selection of exquisite Merryvale wines, this feast is the perfect way to celebrate the season. Grab your bibs, roll up your sleeves, and get ready for a night to remember!
Celebrate summer’s star ingredient—tomatoes—at Cakebread Cellars with a hands-on cooking class inspired by the bounty of their culinary garden. Enjoy a seasonal menu featuring multiple tomato varieties, including BLT gougères, Andalusian gazpacho, fried green tomatoes, fattoush salad, grilled guinea hen with roasted tomato butter, and a peach & blackberry crisp.
Held at the Winery House Kitchen, the experience includes a winery and garden tour (weather permitting), an appetizer reception, and a three-course lunch perfectly paired with Cakebread Cellars wines. Guests also receive a Cakebread apron, recipe booklet, wine notes, and lasting memories.
Celebrate summer’s star ingredient—tomatoes—at Cakebread Cellars with a hands-on cooking class inspired by the bounty of their culinary garden. Enjoy a seasonal menu featuring multiple tomato varieties, including BLT gougères, Andalusian gazpacho, fried green tomatoes, fattoush salad, grilled guinea hen with roasted tomato butter, and a peach & blackberry crisp.
Held at the Winery House Kitchen, the experience includes a winery and garden tour (weather permitting), an appetizer reception, and a three-course lunch perfectly paired with Cakebread Cellars wines. Guests also receive a Cakebread apron, recipe booklet, wine notes, and lasting memories.
Groth Vineyards & Winery invites guests to an exclusive Blending Class held in their Reserve Barrel Room. This hands-on experience offers a behind-the-scenes look at the winemaking process, guiding participants through the art of blending varietals to create a balanced, expressive wine. Led by industry professionals, attendees will taste barrel samples and experiment with techniques used in crafting each bottle.
This intimate class is limited to just 20 guests—early reservations are recommended.
Join Beaulieu Vineyard for the exclusive Riedel Wine Glass Experience, hosted by Riedel expert Susan Durbrow. This guided workshop explores how glass shape influences a wine’s aroma, flavor, and overall enjoyment. Guests will sample four premium Beaulieu Vineyard wines while learning how the right stemware can elevate the tasting experience.
Each guest will take home a set of Riedel glasses as a special keepsake. Seating is limited—reserve early to secure your spot at this unique and educational event at Beaulieu Vineyard.
Join Cliff Lede Vineyards for an enchanting Evening of Poetry on the White Room Terrace, set against the stunning backdrop of vineyards and palisades at golden hour. As the sun sets and casts a warm glow across the landscape, guests will enjoy a curated selection of Cliff Lede wines paired with seasonal dishes.
This elegant evening blends the beauty of Napa Valley with the artistry of spoken word, offering a serene and inspiring atmosphere perfect for savoring fine wine, cuisine, and poetry.
Join Markham Vineyards for August’s Third Thursday event, featuring Salvadoran cuisine from Platanito Salvadoran Food Truck, live music, and acclaimed Markham wines. Savor homemade pupusas and other flavorful favorites while enjoying a lively evening of great food, music, and wine in a beautiful setting.
Tickets must be purchased by August 18. Don’t miss this unforgettable summer celebration!
Sequoia Grove Winery presents the first-ever Morisoli Grower Dinner, celebrating Napa Valley’s renowned Morisoli Vineyard. Join the 5th-generation Morisoli family for an intimate evening honoring this iconic vineyard. Guests will enjoy exceptional Sequoia Grove wines, including the signature Cabernet Sauvignon, paired with a seasonally inspired menu crafted by Executive Chef Spencer Conaty. Set against the backdrop of the 2025 harvest, this exclusive event offers wine enthusiasts and growers the opportunity to toast to the land, the craft, and the promise of another remarkable vintage.
The Black Radio Experience returns to The Meritage Resort & Spa this Labor Day Weekend, Aug. 28th – Sept. 1st, with an even bigger and bolder celebration. Led by Robert Glasper, the event brings together over 30 legendary artists and music lovers for an unforgettable fusion of jazz, hip-hop, R&B, soul, spoken word, and live DJ sets—honoring music’s past, present, and future.
Enjoy a wine garden featuring top Napa vineyards, plus exclusive food and beverage experiences, including artist-led events. The full lineup drops in April, and on-site hotel packages are available now!
Celebrate Napa Valley’s Harvest Season during Harvest Celebration Weekend, August 29–31, with a series of exclusive events hosted by Burgess, Stony Hill, Heitz Cellar, and Ink Grade. The festivities begin Friday, August 29 from 6–9 PM at Burgess Estate with a garden party featuring library wines, large-format pours, and wood-fired bites. On Saturday, August 30 from 11 AM–2 PM, enjoy a Côtes Series Masterclass at Stony Hill, led by Winemaker Reid Griggs and paired with curated bites.
That evening, from 5–9:30 PM, the celebration continues with a La Paulée Dinner at Heitz Cellar, showcasing wines from the Lawrence Wine Estates portfolio and cuisine by Chef Carlo Mirarchi. The weekend wraps up on Sunday, August 31 from 10:45 AM–1:30 PM with a vineyard brunch at Ink Grade, featuring new-release single-parcel wines. Tickets are available for individual events or as a full weekend package. Space is limited—reserve early!
Carneros Resort and Spa invites you to unwind at “Last Fridays at FARM,” happening the last Friday of each month from May through September. Enjoy exclusive wines by the glass from featured Napa and Sonoma wineries at special pricing, perfectly paired with delicious small bites.
Set in the Pavilion at FARM, this relaxed al fresco lounge features cozy seating, fire pits, and lush garden surroundings—ideal for savoring the season. A perfect blend of fine wine, good vibes, and laid-back luxury awaits each month.