The West Coast campus of the esteemed Culinary Institute of America is located in St. Helena, in a beautiful historic stone winery. You can take a cooking or wine class, sample delicacies from the student-run cafe and chocolate shop, or make a reservation at the Wine Spectator Greystone Restaurant on campus.
Visit during March to experience the ultimate foodie festival, Flavor! Napa Valley. It’s a full week of cooking demonstrations and classes, wine seminars, parties, and celebrity chef and somm sightings.