Napa Valley Restaurants

Chef Thomas Keller's Ad Hoc is an amazing experience, with a prix fixe menu and food served family style. It received a three-star rating from The San Francisco Chronicle and featured as one of Food and Wine magazine’s “25 Places to Try.”

When you're craving French fare, this rustic brasserie on the Napa River is the perfect choice. The San Francisco Chronicle named Angele a "Top 100 Restaurant" and The New York Times calls the setting and food "memorable."

Located inside the Westin Hotel in Napa, this relaxed but elegant eatery shares the same chef as La Toque. Outdoor seating on the patio faces the nature preserve, hotel pool, and Napa River.

Blend offers Italian espressos, fresh pastries, and souvenirs to take home. Enjoy a casual breakfast in the cafe, or order a boxed lunch to go and picnic among the Napa sights!

Thomas Keller's culinary adventure offers a seasonal menu of French bistro fare and an interior created by renowned designer Adam D. Tihany. High accolades from the press include a three star rating from the San Francisco Chronicle.

Brasswood Bakery at Cairdean Estate is an artisan bakery, deli and culinary boutique serving distinctive, hand-made baked goods and picnic provisions - sandwiches, pastas, salads, and sweets.

At Brix, our commitment to a true farm-to-table dining experience starts in our garden and vineyard. Our chef presents every plate in a style that prizes freshness and simplicity, blending European culinary tradition with California wine country cuisine.

Located in the heart of the Napa Valley, Ciccio features a dynamic, yet simple menu of pizzas and Italian entrees driven by our beautiful wood-fire oven and locally sourced ingredients.

A Filipino and Asian fusion cafe offering a wide variety of dishes and bubble teas. From sisig fries to shaved ice, this diverse restaurant is a great place to go when you are in the mood for something different.

Eiko's menu combines modern and authentic traditional Japanese cuisine including seasonal, fresh sustainable fish and ingredients delivered daily from our local markets and purveyors.

Our Estate grown wines, organic produce, grass-fed beef and lamb, extra virgin olive oil, honey and more are proudly represented by the ingredient-driven American farmhouse cooking of Executive Chef Stephen Barber.

This comfortable restaurant serves American fare and offers weekend brunch and catering. Be sure to save room for dessert! Dogs are welcome at the outdoor patio seating.

Located on the popular St. Helena main street, this casual cafe serves good breakfast and lunch fare and is an excellent choice if you are traveling with kids!

Formerly known as "Taylor's Refresher" this popular outside burger stand features some of the best burgers, milkshakes, and other items like tacos, chicken sandwiches and even a wine list! This is the original Napa Valley location which makes it iconic.

Welcome to Grace’s Table, a cheerful Napa bistro and a recognized “Michelin Bib Gourmand” restaurant, serving dishes from around the world. Chef/Owner Mauro created a “global kitchen” with focus on the comfort foods from our many heritages.

Welcome to Harvest Table, Chef Charlie Palmer’s Wine Country kitchen featuring menus that highlight locally sourced ingredients and the best of the Napa Valley.

From Eggs Benny, classic bacon and eggs to salads & burgers if you still want to call it a burger. We are making old-school new again!

This sports bar and restaurant is a new addition to Calistoga. Located in Mount View Hotel Spa Building, this eatery has a creative bar and restaurant menu. Johnny's friendly staff and atmosphere awaits you.

Kitchen Door's chef has crafted an ingredient=driven menu of handmade multi-ethnic comfort food, created with local and seasonal products, selected to complement wine regions and meant for sharing.

Los Cantaros Taqueria is a small family owned business that is now proudly serving the community of American Canyon.

Proudly owned/ managed/ and chef'd by local women. Delicious vegan and gluten-free options, and now Tip Free; menu pricing includes revenue share & benefits.

Lucy Restaurant & Bar emphasizes local seasonal produce, small-batch wine producers and artisan cocktails; many ingredients are sourced from our on-site garden.

Market Restaurant offers an elegant, yet comfortable dining experience, focusing on American classics with a fresh seasonal approach.

A local favorite for sixteen years offering casual outdoor dining on a garden patio alongside the Napa River.  Award-winning weekend brunch is offered along with small-production wines and tasteful gifts and home furnishings.

Located in the heart of Downtown Napa, Napkins Bar + Grill offers American Cuisine and a full bar with signature cocktails. There is something on Napkins' menu for everyone. Opens seven days a week as well as brunch on Saturday and Sunday.

Nation's Giant menu includes breakfast, lunch and dinner. Great Pies from our own bakery have become a huge hit.

California’s longest continually operating grocery store joined Boisset Collection in 2019. With locations in Napa Valley and Sonoma County, the shops offer fresh, local, organic, and Biodynamic food and wine products.

Artisanal pizza, house-made salumi & Southern Italian fare are served in an industrial-chic setting.

Dine under the soaring glass roof of the indoor/outdoor restaurant surrounded by heritage olive trees and enjoy celebrated restaurateur Brendan Soidkoff's seasonal, ingredient-driven menu.

Sam’s Social Club serves Rustic American Cuisine for breakfast, lunch and dinner in a bucolic setting at the western foot of Mt. Lincoln.

From a romantic dinner in Siena to a friendly game of bowling while watching your favorite team at Crush Ultra Lounge, your meal awaits.

Savor our flavorful, seasonal, ingredient-driven menu that features the best local, organic and sustainably farmed elements for both indulgent and healthful selections.