3-day hands-on Culinary Vacation at CasaLana

November 8, 2017 @ 8:00 am - 5:00 pm

|Recurring Event (See all)
Every day until November 9, 2017
| $700
  • This event has passed.
, , , , , ,
This hands-on 3-day Culinary Vacation teaches foundational skills including various cooking techniques, knife skills, stocks and more. You will learn skills that you will use everyday and that will give you greater confidence in the kitchen. The classes are tailored to each participant’s level and whatever your level you will leave with new skills and knowledge.

The small class size (max 8) ensures that you receive personalized instruction. Fee includes hands-on instruction, detailed reference manual with recipes, meals prepared by class served with wine/beverage.

Date and Times:
Day 1 11:00 am – 4:00 pm
Day 2- 3:00 pm – 8:00 pm
Day 3 12:00 pm – 5pm

Related Events

August 12

Dining

Yountville Locals Night

Yountville Locals Night will take place every Wednesday from 3 p.m. to close of business…

August 15

Drink

Wine and Food Pairing…

V. Sattui Winery's Wine & Food Pairing is 2 hours of fun, engaging “edu-tainment” set…

August 15

Cooking Class

Cooking Class and Lunch…

Join The CIA at Copia for a hands-on cooking class ending with a multi-course lunch…

August 15

Dining

Lobster Fest at The…

Abandon the silverware, don an apron, and enjoy steaming lobster, prawns, corn-on-the-cob, and more as…