Make Mother’s Day special with a special brunch celebration at Silverado Resort & Spa. Delight in signature dishes from Executive Chef Patrick Prager including slow roasted Prime Rib with a demi glaze and Honey Glazed Ham.

Sunday, May 14; seating times at 11 a.m. and 1 p.m. on the Fairway Deck.

$85 per adult, exclusive of tax and gratuity; $42.50 for children ages four to 13; complimentary for children three years and younger. Reservations available online.