The Perfect Double brings two unforgettable pairings together for one Sunday at Davies Vineyards in St. Helena. Schramsberg sparkling wines meet crisp fried chicken first, then Davies Pinot Noir takes the table with smoky pulled pork sliders from Q Restaurant & Bar. Each pairing stands on its own, and together they trace a complete arc through bubbles and red wine, comfort food and Napa Valley craftsmanship. The estate setting in wine country adds the kind of relaxed weekend warmth this kind of menu deserves.
The Perfect Double seats guests Sunday, May 3, 2026 between 10:45 AM and 5:05 PM, with experiences capped at 90 minutes per group. Tickets are $120 for wine club members and $170 for non-members. Reservations are limited, so book early.
